Basque-ing in the City: Cooking Basque in New York City
Nothing compares to the aromas and tastes assaulting one as he walks the streets of San Sebastian on any given day. Perusing the massive counters of any number of Pintxos …Full Story
Tag Archives: Food
Horchata: Spain’s Non-Alcoholic Answer to Summer
Spanish lore is replete with anecdotes of the origin of horchata. Probably the most popular describes a young woman from L’Horta in Valencia who offered King Jaume I a white, …Full Story
Jamóning It Up In London
I am always searching for truly unique food and wine experiences. I am no Andrew Zimmern or Anthony Bourdain, but I do seek to step out of the norm from …Full Story
Bodega at the Table: Contigo (San Francisco)
Finding something new and avante garde can be a challenge when visiting a city in which one has spent quite a bit of time – especially if one is searching …Full Story
A Foreigner’s Guide to Spanish Cheese: Mixed/Mixto (Part 5 of 5)
Our journey has taken us through mountainous terrain and spacious pastures; it has introduced us to the sprightly goat, the demure cow, and the helpless sheep. We have also eaten …Full Story
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