Tag Archives: Mallorca

Featured Importer: Cerdá, Llanos y Cía

My visit to Mallorca has continued to be one of my most memorableto date. The island is one that begs discovery and never fails to disappoint. The scenery (from the mountains to the beaches), food, and wine are unique and showcase the breadth that Spain – from the mainland to the islands – has to…
Read More...

Mallorca: The Last Spanish Wine Frontier (Part 3 of 3)

The allure of Mallorca lies in images of escaping the hectic mainland life and living an island dream (if only for just a few days) and walking carefree on the beach of the Mediterranean while the sand crumbles softly beneath your toes. But then you head to a local restaurant for the freshest seafood the island has…
Read More...

Mallorca: Diversity at the Table (Part 2 of 3)

Approaching the traditional Spanish culinary table conjures images of manchego cheese, gazpacho, calamares fritos (fried calamari), jamón iberico, gambas ajillo (shrimp with garlic), and tortilla española. Taking a seat at the traditional Mallorcan table, rarely does one find any of these. The sordid and universal history of Mallorca has served to provide the island with…
Read More...

Mallorca: Jewel of the Med (Part 1 of 3)

Amidst the periphery of the northeastern Iberian coastline lies one of the jewels in the Spanish crown – Mallorca. For years I longed to visit the Balearics and only recently did that wish become reality. One luxurious week on an island in the Med. Would it be the experience I expected of a Mediterranean island?…
Read More...